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Pumpkin Chocolate Chip Cookies

Pumpkin, chocolate chips, and a few ingredients from the pantry - yes, please. These Pumpkin Chocolate Chip Cookies are perfect for fall.
Course Dessert
Prep Time 10 minutes
Cook Time 12 minutes
Servings 24 cookies

Ingredients

WET INGREDIENTS

  • 1/2 cup butter, salted softened
  • 1 cup sugar
  • 1-1/2 cups pumpkin puree
  • 1 egg
  • 1 tsp vanilla

DRY INGREDIENTS

  • 2-1/2 cups flour
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 tsp baking powder
  • 2 tsp cinnamon
  • 1/2 bag semi-sweet chocolate chips to be added separately

Instructions

  • Combine together wet ingredients in a mixing bowl.
  • Combine dry ingredients in a separate bowl, leaving out chocolate chips.
  • Slowly add dry ingredients to wet ingredients,
  • Blend in chocolate chips.
  • Drop on parchment-lined baking sheet.
  • Bake at 375 degrees for 12 minutes. Cool on cooling rack,

Notes